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This store has earned the following certifications.
Red Dot Award Winner: Design Excellence
Easily Develops a Natural Non-Stick Surface
The more you cook with this carbon steel pan, the better it performs. Over time, it develops a natural non-stick patina layer, making it easier to cook and clean.
Lightweight and Easy to Handle
Despite its durability, this pan is surprisingly lightweight and easy to handle. It offers the same excellent searing results as cast iron pan but without added bulk.
Stronger and More Durable
Black Steel is not only stronger and more durable than traditional carbon steel but also more resistant to corrosion and stains. It's three times denser than aluminum, providing superior heat distribution.
Heat Responsive and Versatile
This pan is oven safe up to 600°F and suitable for grilling and open flame cooking. Its remarkable heat responsiveness ensures perfect searing and cooking every time.
Safe to Use with Metal Utensils
You can use metal utensils without damaging the finish, making cooking and stirring easier and more convenient.
Secure Riveted Cast Iron Handle
The handle is securely riveted, providing a comfortable and secure grip while preventing it from becoming loose.
Compatible with All Stovetops
Perfect for all stovetops, including induction, ensuring you can cook on your preferred appliance.
Why Choose This Pan?
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